White Pepper (ground)

Ground white pepper is crushed dried fruits of the same plant from which black pepper is obtained. Unripe fruits are used only for the manufacture of black pepper, and white is just obtained from ripe, red fruits after they have dried.

Characteristics
  • Beige powder
  • May have small dark blotches
  • Slightly pungent, has a delicate fragrant aroma
  • Humidity no more than 12%
  • Origin: Mexico
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Packing
20 kg polyethylene-lined kraft paper bag
  • 20 kg polyethylene-lined kraft paper bag
Quty
-
1
+
Application area
  • art of cooking
  • meat-processing industry
  • as an ingredietn of mixed spices
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