Dried Carrots
Dried carrots are carrots that are chopped into small pieces and dried using a special technology. This is a very valuable and practical food product that can be found in the kitchen of most housewives. Dried carrots, just like fresh ones, are rich in vitamin A, dietary fiber, beta-carotene, vitamin C, vitamin B2, potassium, vitamin PP, phosphorus, magnesium, iron.
Characteristics
- Homogeneous orange granules or chips
- Brittle and free flowing
- Humidity no more than 8%
- Free of foreign taste and smell
- Origin: China
Sort
granules 3*3
- granules 3*3
- granules 5*5
- chips 3*3*20
Packing
25 kg polyethylene-lined kraft paper bag
- 25 kg polyethylene-lined kraft paper bag
Quty
Application area
- food conservation
- art of cooking
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